About

---

I'm a young Peranakan lady from Melaka, Malaysia, and cooking has been a part of my life since I was a kid. Growing up, I spent countless hours in the kitchen with my grandmother, learning the secrets of traditional Peranakan cuisine and developing my flair for cooking. Growing up in a family that loves good food, I learned to appreciate the art of cooking and how it brings people together. 

After finishing my studies, I became a flight attendant and had the opportunity to travel to many countries and experience various cuisines. These experiences only further ignited my passion for food, and I decided to start my food blog to share my love of cooking with others.

My blog is a platform to share my cooking journey and the different food cultures I have encountered. I love experimenting with new ingredients and flavors and always strive to create unique and delicious dishes that are easy to make at home.

Besides sharing my recipes, I love reviewing restaurants worldwide and providing honest feedback about the food, service, and atmosphere. 

I want to inspire and encourage others to explore the world of cooking and appreciate the joy of good food.